Pad Kee Mao or Drunken noodles is one of the most requested items. Finally, we can put this together for you. We found an artisanal noodle manufacturer in Thailand, and we fell in love with the texture and quality of their noodles.
The sauce is Chef Hong's secret recipe (she added chili jam to take the sauce to the next level). To make this kit extra special, and as authentically Thai as possible, we have sourced "Kra Pow" basil (Thai Holy Basil), long pepper, Thai chili, garlic, and Makrut Lime Leaves. All you need is to add on your protein of choice. Now you can make this meal for two, four, or more, and celebrate the taste of Thailand!
The sauce is Chef Hong's secret recipe (she added chili jam to take the sauce to the next level). To make this kit extra special, and as authentically Thai as possible, we have sourced "Kra Pow" basil (Thai Holy Basil), long pepper, Thai chili, garlic, and Makrut Lime Leaves. All you need is to add on your protein of choice. Now you can make this meal for two, four, or more, and celebrate the taste of Thailand!
Pad Kee Mao (Drunken noodles) kit includes
- Pad Kee Mao Sauce 8.4 oz.
- Rice Noodle 14 oz.
- Makrut Lime Leaves
- Thai Red Chilis
- Garlic Clove
- Dehydrated Holy Basil
- Young Green Pepper
- Recipe Card
Product details:
4 servings per kit
Pad Kee Mao sauce ingredients: water, soybean oil, soy sauce (soybean, wheat flour, salt), garlic, dried chili, fish sauce (anchovy extract), dried shrimp, tamarind, sugar, oyster extract, mushroom extract, corn starch
Pad Kee Mao sauce ingredients: water, soybean oil, soy sauce (soybean, wheat flour, salt), garlic, dried chili, fish sauce (anchovy extract), dried shrimp, tamarind, sugar, oyster extract, mushroom extract, corn starch
Allergen Warning: Contains Wheat, Fish, Shellfish, Soybean
This product is prepared and packed at a facility approved by the Department of Public Health.